Our Compounds
Supernormal Greens focuses on botanical species rich in documented secondary metabolites relevant to cosmetics, nutraceuticals, and pharmaceutical research.
Through controlled cultivation, we enhance and stabilize the natural expression of key compounds within the plant matrix, supporting application-driven development.
Artemisinin
Artemisinin is a naturally occurring sesquiterpene lactone found in Artemisia Annua (Sweet Wormwood). It is one of the most extensively studied plant-derived secondary metabolites in modern research due to its potent antimalarial activity, as well as its antioxidant, anti-inflammatory, and emerging anticancer properties, which make it a reference compound in pharmaceutical, analytical, and botanical science contexts.
Markets: Pharma, Cosmetics, Nutriceuticals
Cultivation Method: Controlled Environment Agriculture
Citral
Citral is a plant-derived compound responsible for the lemon-like aroma of many aromatic plants. It is a volatile monoterpene widely used in fragrance and cosmetic formulations and consists of two isomers: geranial (trans) and neral (cis). It has also been studied for antimicrobial and anti-inflammatory activity.
Markets: Cosmetics, Nutraceuticals, Pharma
Cultivation Method: Controlled Environment Agriculture
Cynarin
Cynarin is a naturally occurring polyphenolic compound associated with Cynara Cardunculus (Artichoke). Chemically classified as a distinctive dicaffeoylquinic acid, it serves as a principal bioactive marker of Artichoke and is often discussed alongside related polyphenols such as chlorogenic acid. Cynarin is valued for multifaceted hepatoprotective, choleretic, antioxidant, and lipid-modulating activities, underpinning its relevance in cosmetic, nutraceutical, and phytopharmaceutical innovation.
Markets: Cosmetics, Nutraceuticals, Pharma
Cultivation Method: Controlled Environment Agriculture
Inulin
Inulin is a plant-derived dietary fiber found in species such as Artichoke (Cynara Cardunculus). It belongs to a group of carbohydrates known as Inulin-type fructans, widely studied for their nutritional and functional properties. Best known for its prebiotic effects, inulin supports beneficial gut bacteria and digestive health and is widely used in nutraceuticals, functional foods, and microbiome-focused cosmetic formulations.
Markets: Nutraceuticals, Cosmetics, Pharma
Cultivation Method: Controlled Environment Agriculture
Rosmarinic Acid
A high-value polyphenol in Melissa Officinalis, studied for antioxidant and anti-inflammatory activity. Relevant in skin-resilience and calm-focused formulations. Rosmarinic Acid is a naturally occurring caffeic acid–derived polyphenolic ester found in aromatic herbs. Known for its potent antioxidant and anti-inflammatory activity, it is increasingly recognized as a multi-target signaling modulator supporting innovation in pharmaceutical, nutraceutical, and advanced cosmetic applications.
Markets: Cosmetics, Nutraceuticals, Pharma
Cultivation Method: Controlled Environment Agriculture